Nutrition
FactsServing Size
1 (48g) - 1.7oz Calories 260
Fat Calories 140
** Percent daily Values (DV)
are based on a 2,000
calorie diet
|
| Amount/Serving | %DV* |
|---|
| Total Fat 15g | 24% |
| Sat. Fat 9g | 47% |
| Cholest 10mg | 3% |
| Trans Fat 0g | |
| Sodium 35mg | 1% |
|
| Amount/Serving | %DV* |
|---|
| Total Carb. 28g | 9% |
| Fiber 1g | 5% |
| Sugars 26g | |
| Protein 3g | |
| | |
|
