Nutrition FactsServing Size
1 pkg - 1.5oz Calories 230
Fat Calories 120
** Percent daily Values (DV) are based on a 2,000 calorie diet
|
Amount/Serving | %DV* | Total Fat 13g | 20% |
Sat. Fat 6g | 30% |
Cholest <5mg | 1% |
Sodium 110mg | 5% |
|
Amount/Serving | %DV* | Total Carb. 23g | 8% |
Fiber 1g | 4% |
Sugars 17g | |
Protein 4g | |
|