Nutrition FactsServing Size
9 pieces (39g)
Servings: about 2 - 2.75oz Calories 140
Fat Calories 10
** Percent daily Values (DV) are based on a 2,000 calorie diet
|
| Amount/Serving | %DV* | | Total Fat 1g | 2% |
| Sat. Fat | |
| Cholest | |
| Sodium 50mg | 2% |
|
| Amount/Serving | %DV* | | Total Carb. 33g | 11% |
| Fiber | |
| Sugars 26g | |
| Protein 0g | |
|