Nutrition
FactsServing Size
1 pkg - 1.75oz Calories 240
Fat Calories 120
** Percent daily Values (DV)
are based on a 2,000
calorie diet
|
| Amount/Serving | %DV* |
|---|
| Total Fat 13g | 20% |
| Sat. Fat 10g | 50% |
| Cholest 0mg | 0% |
| Trans Fat 0g | |
| Sodium 70mg | 3% |
|
| Amount/Serving | %DV* |
|---|
| Total Carb. 29g | 10% |
| Fiber 2g | 8% |
| Sugars 23g | |
| Protein 2g | |
| | |
|
